• Baked Bads Cooking Video!

    by


    Finally! A video example of the legendary baked bads! Hopefully this answers any questions on how to make these amazing feats of culinary prowess.
    Friday, April 15, 2011 op
    Labels: , ,
    Open in app
    Share This! Facebook Share Twitter Share

    26 comments:

    1. AnonymousApril 15, 2011 at 8:16 PM

      Funny, I know someone who made them who said they were good X'3

      ReplyDelete
    2. Batty GloomApril 15, 2011 at 8:16 PM

      Okay, I want a "Cooking with Bronies" show. Now.

      ReplyDelete
    3. mariomarcApril 15, 2011 at 8:21 PM

      @Anonymous
      well i'm sure everypony would have varying opinions

      ReplyDelete
    4. BananaSmoulderApril 15, 2011 at 8:31 PM

      Agreed. I want a cooking with Bronies show, because that video made this pony extremely happy. <3 Off to make some baked bads!!!

      ReplyDelete
    5. Hikuro14April 15, 2011 at 8:35 PM

      oh my god

      thats looks amazing but probably tastes terrible...with REAL CHIPS :D

      ReplyDelete
    6. AnonymousApril 15, 2011 at 8:42 PM

      I need to make some of these now.

      ReplyDelete
    7. AnonymousApril 15, 2011 at 8:57 PM

      ...So wait a minute.

      I think the logic with these things is that the better they look, the worse they taste, because my batch came out looking terrible (they didn't even rise, they're just half-muffins), and yet they were actually okay. Heck, my grandma had one for breakfast the morning after they were made.


      Also, Cooking With Bronies. +1 support.
      Episode 1: CUPCAKE WITH AN APPLE ON TOP.

      ReplyDelete
    8. AnonymousApril 15, 2011 at 9:41 PM

      Hmmm. I wonder if they'd taste better with less chips. Like an individual sized bad of chips.

      ReplyDelete
    9. LumousApril 15, 2011 at 10:01 PM

      A recipe for indigestion.

      Thanks, Pinkie Pie!

      ReplyDelete
    10. BabadingldooApril 15, 2011 at 10:02 PM

      Oh look, there's my Scoot, agaien. :3

      ReplyDelete
    11. UnknownApril 15, 2011 at 10:08 PM

      :D

      Thanks for putting the video on here, they were really fun to make (not so much to eat).

      Yes, using less chips WOULD probably make these taste better. The chip flavor is very strong.

      ReplyDelete
    12. Sand JosiephApril 15, 2011 at 10:25 PM

      I wonder if using sour cream and onion flavored chips would have changed the final flavor.

      ReplyDelete
    13. NaxtsApril 15, 2011 at 11:01 PM

      I am very tempted to make these....

      I outta call my friends over and have a baked bads eating competitions!

      And also. I lol'd at the last part when they were all in the trash XD

      ReplyDelete
    14. AnonymousApril 15, 2011 at 11:02 PM

      I've figured out why they tasted bad!

      They used VANILLA Cola instead of regular :P

      ReplyDelete
    15. DrOrbitalDeathRayApril 16, 2011 at 12:16 AM

      IRON CHEF BRONY.

      Those look truly horrible. SHOW ACCURATE.

      ReplyDelete
    16. AnonymousApril 16, 2011 at 1:45 AM

      Dear god that looks messy o_o

      ReplyDelete
    17. Don_koApril 16, 2011 at 1:57 AM

      And this is how cupcake monster was born.

      Lol males on the kitchen are so messy. (well, I'm male and messy too)

      ReplyDelete
    18. AnonymousApril 16, 2011 at 5:54 AM

      If it's the last thing I do, I'm going to come up with a recipe that makes Baked Bads taste good!

      ReplyDelete
    19. AnonymousApril 16, 2011 at 7:30 AM

      I don't think they're SUPPOSED to taste good...

      ReplyDelete
    20. AnonymousApril 16, 2011 at 9:57 AM

      While it probably doesn't matter so much in a gag-recipe like the Baked Bads, I would strongly advise against measuring your dry ingredients in a liquid measuring cup. /end rant

      ReplyDelete
    21. SorrowfulApril 16, 2011 at 10:15 AM

      I'd like to see someone go hardcore mode on this and instead of gummy worms use a better misinterpretation of 'wheat worms' -- 'meal worms'.

      ReplyDelete
    22. AnonymousApril 16, 2011 at 3:37 PM

      The recipe calls for cup measurements and they take a cup to mean a whole pyrex jug (which was why they were so heavy and dense, too much flour).
      They then put too much of the mix in the wells.

      ReplyDelete
    23. AnonymousApril 16, 2011 at 8:50 PM

      Someone send this to Lauren Faust!

      ReplyDelete
    24. UnknownApril 16, 2011 at 9:50 PM

      THE CUPCAKES ARE PONIES!!! OH MY GOOOOOOOOOOOOOOD

      ReplyDelete
    25. AnonymousAugust 4, 2011 at 10:02 AM

      eeeeew it looked yucky when they started mixing the lemon juice and soda and chips but in the end they looked more tasty than it was

      ReplyDelete
    26. SummitTechnologyMay 16, 2013 at 1:16 AM

      Great article with excellent idea! I appreciate your post. Thanks so much and let keep on sharing your stuffs keep it up.

      optical storage disks

      ReplyDelete

Subscribe to: Post Comments (Atom)